A local neighbourhood restaurant &
wine bar
Baix Restaurant.
Join us to dine in Baix, ‘A city restaurant in the suburbs.’
Our ever-evolving 3 course menu, thoughtfully curated by Ian Curley.
From innovative creations to refined classics, using the finest locally sourced seasonal ingredients.
$95 per person, Menus include:
* A selection of shared starters
* Choice of Main course
* Choice of Dessert to finish
